Maple Bourbon Glazed Turkey Wings
- 6 cloves garlic, chopped
- 10 sage leaves
- 12 sprigs of thyme
- 2 sweet potatoes, peeled and cubed
- 1 small acorn squash, peeled and cubed
- 1 large onion. chopped
- 4.5 lbs turkey wings
- ½ cup Bourbon
- ½ cup Maple Syrup - Grade B
- 1 tbsp. olive oil
- 1 tbsp. apple cider vinegar
- 1 tbsp. dijon mustard
- 1 tbsp. soy sauce
- 1 tbsp. garlic paste
- Preheat the oven to 350
- Place the onions, sweet potatoes, squash and half of the garlic in the bottom of a roasting pan
- Chop up the herbs and place about a third of them over the veggies
- Place the turkey wings over the veggies and onions.
- Sprinkle ground pepper and salt over the turkey
- In a mixing bowl, mix up the bourbon, maple syrup, olive oil, vinegar, garlic paste, mustard and soy sauce. Mix in about a third of the herbs.
- Pour the sauce mixture over the turkey.
- Sprinkle the remaining herbs and garlic over the turkey.
- Bake in the oven for about 1.5-2 hours. Check and baste the turkey every 30 minutes.
- Enjoy!
Recipe by Confident Cook, Hesitant Baker at https://confident-cook.com/2013/11/bourbon-glazed-turkey-wings.html
3.2.2124